Mix all the above for the fritters until it is a thick consistency. Spoon and into small bundles about 1 ½ inch thickness and fry them in a frying pan...
If you are thinking of becoming a Vegan/Vegetarian-Bariatric friendly –If one is weight conscious, or is lactose intolerant- think of googling your nearest Indian Grocery Store and making a visit...
Temper mustard seeds. (To temper add oil to the pan and wait till oil turns really hot) – then add the mustard seeds)Once mustard seeds start to crackle add the...
In a large bowl – Mix the vinegar, balsamic, olive oil, Brigade seasoning and the sugar and beat with a fork till it thickens – Cut apples into quarters- core...
Sauté the onions, garlic, and ginger on medium heat for about 5 mins- add the ground chicken and slightly brown it – till chicken beef or pork is cooked then...
There is no oil needed for the lentils. Cook the lentils in water -2 ½ cups for the red lentils. Once the lentils cooked add the above Ingredients and cook...
Mix the ground beef or chicken all the above ingredients- if using ground chicken add 1Tb of cooking oil Shape into log shaped kebabs about 2 ½” long. inches long...
Method In a bowl whisk the olive oil, sugar, Worcestershire sauce, pepper salt –Santorini Mix and the vinegar or juice of lime add the sliced cabbage and apples, walnuts, toss...
Marinade the cut up chicken cubes in the lime juice, bouillion powdered, Cunningham, brigade blend, and seasonings. Marinade it overnight or for a few hours. Thread through the skewers- apply...